St Michael's Manor Hotel
• Fishpool Street
St Albans
• Hertfordshire
• AL3 4RY
• UK
01727 864 444 |
reservations@lakerestaurant.co.uk
| £29.50 for two or £34.50 for three courses (Sample menu only) | |
| STARTER |
| Soup of the day (v) | |
| Trio of smoked fish and pickled vegetable salad | |
| Chicken and duck terrine with honeyed figs | |
| Butternut tart tatin with goats cheese mousse (v) | |
| Asparagus and poached egg with Hollandaise (v) | |
| MAIN COURSE |
| Traditional roast Dedham Vale sirloin of beef with traditional garnish, seasonal vegetables and red wine jus | |
| Roast loin of pork with apple sauce and seasonal vegetables | |
| Market fish with baby vegetables and white wine velouté | |
| Roast salt marsh lamb with seasonal vegetables, red currant and rosemary jus | |
| Pan fried veal rump steak with carrot purée, dauphinoise potato and tenderstem broccoli Wild mushroom and sage risotto (v) | |
| DESSERT |
| Chocolate brownie, salted caramel sauce and salted caramel ice cream | |
| Lemon cheesecake, lemon curd and raspberries | |
| Apple and almond tart with cinnamon ice cream | |
| Homemade sorbets and ice cream | |
| British & French cheese, jams and chutney, artisan biscuits | |