St Michael's Manor Hotel
• Fishpool Street
St Albans
• Hertfordshire
• AL3 4RY
• UK
01727 864 444 |
reservations@lakerestaurant.co.uk
| Champagne |
| Bottle | ||
| 1 Moët et Chandon Brut Imperial, NV | £55.00 | |
medium • elegant • brioche • hazelnut • 12% |
||
| 2 Veuve Clicquot Brut Yellow Label, NV | £65.00 | |
hawthorn • fresh bread • apples • pears • 12% |
||
| 3 Bollinger Brut, NV | £75.00 | |
full flavoured • biscuit • elegant • refined • 12% |
||
| 4 Dom Pérignon , 2004 | £170.00 | |
almonds • grapefruit • cashew • citrus zest • 12.5% |
||
| Louis Roederer 'Cristal' , 2006 | £175.00 | |
mineral • delicate • balanced • remarkable • 12% |
||
| Rosé Champagne |
| Bottle | ||
| 5 Lenoble rosé, NV | £49.00 | |
salmon pink • fruity nose • elegant • balanced • 12.5% |
||
| 6 Laurent Perrier rosé, NV | £89.00 | |
red and black fruits • rounded • supple• long finish • 12% |
||
| Sparkling Wine |
| Bottle | ||
| 7 Prosecco Da Luca Brut Treviso, Italy, NV | £30.00 | |
bright aromas • zingy citric • fresh • mouth-watering finish • 10.5% |
||
| 8 Chapel Down Blanc de Blancs, Award Winning England Wine, NV | £50.00 | |
chardonnay • yeast • toasty • mineral finish • 13% |
||